Chateau Canon 2017

Vintage
2017
Country
France
Region
Bordeaux,St Emilion Grand Cru
Size
750ml
Rating
WA96+, WE95, WS94
Grape
Merlot,Cabernet Sauvignon
S$162.00 S$190.00
with GST
SKU:
W-106-0183-QT-217
Description

Deep garnet-purple in color, the 2017 Canon bursts from the glass with expressive notions of baked black cherries, kirsch, plum preserves and black raspberries plus hints of red roses, Ceylon tea, black olives and fertile loam. Medium-bodied, the palate is wonderfully elegant and refined, with a soft, finely grained texture and seamless freshness, finishing long and mineral laced. The blend is 77% Merlot and 23% Cabernet Franc and it was aged for 18 months in French oak, 50% new. Drink: 2021~2045 - WA96+

Dark and dense, this is a massive wine. Big tannins are paralleled by concentrated blackberry fruits to give a wine that is both juicy and impressively rich. Structure and power are likely to be tamed as the wine ages. Drink from 2024. - WE95

A subtle savory note leads the way, backed by ample cassis, plum and black cherry fruit aromas and flavors. Tobacco and dark earth details fill in on the finish, which shows solid cut and drive. Merlot and Cabernet Franc. Best from 2022 through 2038. - WS94

The Winery

The different plots of vines total 54 acres of very uniform soil types, which is the first hint that Chateau Canon is unusual with respect to the rest of the Saint Emilion area. The Subltle combination of limestone containing fossilized starfish covered by a thin layer of clay left behind by a prehistoric lake, constitute an ideal environment for the grape varieties, highlighting the expression of their characteristics. Fresh, yet not very rich, this type of soil is a perfectly balanced medium for the vines that keeps yields down while enhancing quality. The different steps in the vineyard management calendar are scrupulously respected throughout the year. Chateau Canon manages its plots sustainably, ensuring perfect ripeness and making it easier to identify the best batches of fruit, which are vinified separately. The policy is clearly to foster environmental preservation.

 

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